Apple pie porridge

Vegan
Total
15m
Prep
10m
Chill
0m
Cook
5m
A Carbon Rating

Nutrition per serving

  • 634

    Calories

  • 16.7g

    Fiber

  • 10.8g

    Protein

  • 95.3g

    Carbs

  • 25.8g

    Fats

  • 51.2g

    Sugar

Ingredients

1

Instructions

  1. 1

    To a small saucepan add oats, grated apple, maple syrup, cinnamon, ginger, cloves, nutmeg and almond milk – cook for 5 minutes

  2. 2

    To a small frying pan add olive oil, sliced apple and maple syrup – cook along side the oats

  3. 3

    Serve in a bowl, place the sliced apple on top with a sprinkle of chopped walnuts

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