Banana & berry porridge
Nutrition per serving
- 558
Calories
- 18.1g
Fiber
- 16.5g
Protein
12% - 76.5g
Carbs
55% - 20.7g
Fats
33% - 21.4g
Sugar
Ingredients
1
Instructions
- 1
To a small saucepan add oats, flaxseeds, cinnamon, half the banana and almond milk – cook for 5 minutes
- 2
Move to a bowl and mix in the peanut butter
- 3
Add the toppings – banana, strawberries, raspberries, blueberries and pumpkin seeds
If you enjoy these recipe, please consider supporting me for just the cost of a coffee... Buy me a coffee